... Or any jar, for that matter. We are now allowing you to bring your jars in for our "Jam of the Moment", Pineapple Coconut Rhum. It is positively one of the most fun sweet preserves there is.
The Fruit Garden makes local jams using traditional French methods and that famous copper pot. Pierre is quite ecologically minded as well and has allowed us to take the whole jam refilling concept for a spin. The drill is: You bring a clean jar. And we will spoon jam into your clean jar. How do you like that? Jam without the unecessary jars, since you've probably got a lot lying around your house anyway. You will then refrigerate the jam immediately, in between consuming it liberally, because life is for living and jam is for eating.